Pandani’s free range ham and bacon products bring together the best in modern, ethical farming methods and traditional curing techniques to create incredibly succulent and full-flavoured, E-number free pork products.
For their free range selection, Pandani sources RSPCA Approved pork that’s come from pigs that have the freedom to do all the things they like to do, like socialise, explore and play in the outdoors.
“Our mission is to produce top quality products that we are proud of. If we wouldn’t buy it… we won’t sell it. Simple.”
RSPCA Approved free range products include, Boneless Hams, Cooked on the Bone Leg Hams and Middle Bacon.
Available in TAS